A Foodie’s Paradise At The Langley Bypass


It’s not a great meal if it isn’t Well Seasoned.

For our last stop in Langley Teri, Tod and I checked out the foodie’s paradise otherwise known as Well Seasoned. Opened by my good friend Angie Quaale in 2004, Well Seasoned has become what every 30 Small Businesses aspires to be, the glue of the community. Meet anyone from Langley or the area that likes to cook, BBQ or buys gifts for people that like to cook and I bet they know about Well Seasoned.

Well Seasoned

Located at 20771 Langley By-Pass if you aren’t familiar with the area you could easily drive right by Well Seasoned. It’s located in a commercial complex at the corner of Glover of Langley By-Pass, but you have to turn right and cross an access road. The best way to spot the store is that it’s located right beside Buns Masters Bakery. Like all things though the effort is worth it!

Well Seasoned store front

Well Seasoned front door

Once you are inside Well Seasoned you truly are transported to a foodie’s paradise. Gadgets, ingredients, tools, cookbooks, you name it’s here.

wall of gadgets

A great selection of unique products and knowledgeable staff that can help you source the right ingredients even if you have dietary restrictions like Gluten Free.

Bacon Rim Shot

Gluten Free

That is not all that makes Well Seasoned a go to destination in Langley. Angie has created a space for visiting chefs and cook book authors to hold cooking classes. From what I’ve heard every big name in the cookbook world that comes to town makes a visit to see Angie and hold a book signing or class at Well Seasoned. Take that Chapters!

Well Seasoned cooking class kitchen

But there is more to what makes Well Seasoned awesome and a pillar of the community. As I alluded to in my profile of Angie in the previous series Well Seasoned is also a major creator and host to one of the biggest and fun events in Langley the BBQ on the Bypass.

BBQ on the Bypass

So whether you are shopping for yourself or for the cook in your life, make sure you check out the amazing selection at Well Seasoned. Hey you never you you might even become a better cook Smile

Well Seasoned wall of speices and condiments

Only the best pots and pans

Follow along for all the latest updates on their Facebook and Twitter networks. They are pretty active and you’ll be the first to know when anything happens. I’d also like to thank Angie and Well Seasoned for being such an amazing friend to myself and 30 Days. When you visit Well Seasoned ask for Angie an say a big hello from me. If I lived closer I would be there every week!

Vista D'oro preserves

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About Author

Marc Smith is a former event planner turned vagabond adventurer. He loves strong Americano's, great wine, cold beer and zip lining over tree tops. Formerly of Vancouver, most of Marc's time when not travelling is in Canada's largest city, Toronto. Follow along on his nomad adventures and discover places to stay, things to do and where to eat & drink as he explores the world one city and region at a time.

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