The Perfect Gift To Give For The Kitchen + Contest Giveaway

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Whether you cook or eat out there is something here for you.

Welcome back to 30 Days Of Holiday Gifts where Steven Schelling and I have combed the planet to come up with 30 of our favourite things to give over the Holiday Season. For our seventh episode we share with you 3 of our favourite gifts to give made for the kitchen. What’s even better is you have a chance to win one of them. Yes that’s right not only do we help you find the right gifts to give but we are also giving you some of them as well.

Here it is, the seventh episode, watch and enjoy. After the video scroll down for pictures, links on where to buy and of course the contest details.

Today’s Featured Gifts:

1. Cuisinart Countertop Steam Oven – Purchase at London Drugs in store or online cost $249.99

Cuisinart Countertop Steam Oven

2. Cuisinart Brewing System – SS-300C – Purchase at London Drugs in store or online costs $99.99

Cuisinart Brewing System - SS-300C

3. Steven’s Favourite Restaurants: Mamie Taylor’s, La Brasserie & Bambudda.

4. Marc’s Favourite Restaurants: Forage Vancouver, Fable Kitchen & Yew Seafood & Bar at the Four Seasons.

Contest:

a Rafflecopter giveaway

Special thanks to our hosts Hastings House and Salt Spring Air for helping to make this series possible. Far and above our favourite way to get to Salt Spring Island and the best place to stay on the Island.

Hasting House the original manor house

Salt Spring Air

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About Author

Marc Smith is a former event planner turned vagabond adventurer. He loves strong Americano's, great wine, cold beer and zip lining over tree tops. Formerly of Vancouver, most of Marc's time when not travelling is in Canada's largest city, Toronto. Follow along on his nomad adventures and discover places to stay, things to do and where to eat & drink as he explores the world one city and region at a time.

50 Comments

  1. The turkey. Ours is free range, organic. We brine it with jalepenos and cilantro, lemons, limes and the usual spices. The first time we cooked it this way 6 people ate a 18 lb turkey. Seriously. It’s that good.

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